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Concerning hygiene of the food post pandemic

 The restaurant business has not seen much of a progress since the coronavirus pandemic has raged and not-graced the world by its presence. Majorly so in India the restaurants, cafes, food joints, street food – especially, was loved by the people and indulged in a big way. Food has always been a part of Indian culture. Indian street food is known for mixing and re-inventing the old age known dishes in Indian style. People of India love spices and food combinations that give their palette a new taste and experience and a bringing a new life with the taste of new food/ cuisine.

But since the pandemic has raged the world, street food business has drastically fell into the pits which has now made it difficult for it to rise, as it is in a way completely shut down. Now, people are more conscious, alert and aware of the hygiene considering the coronavirus scare that still looms in the air of fear and misfortune.

It is to be noted that as the recovery rate began to increase, the country – India, saw the opening of entertainment, food and cinema sectors for people to resume their lives back to normal and instil some joy, if still left, in their yet again to become beautiful lives. The restaurants, food courts of the malls, street stalls, cafes, and every possible food outlet is taking care of the required hygiene, more than usual; following the necessary protocol of safety, social distancing, hygiene, sanitation and essential responsibilities to not let the coronavirus garb under our skin, once again.

The food court in Dwarka has all the possible food joints/ outlets/ chains – fast food, junk food, street food, authentic Indian food, Chinese cuisine, etc. The food court in Dwarka is going to open with following all the required precautions for the safety of the citizens of the country.

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